Silica is a natural part of the human body. Since only trace amounts of it are required for good health, it lasts quite a while. A flexible agricultural system is essential due to increasing population growth in developing countries and the spread of non-communicable diseases.
Using natural resources, agricultural systems can increase the food supply for humans. Plants should use different strategies to combat adverse environmental effects. Plants can improve their resistance to negative environmental effects by using gene strategie.
As a macroelement, silicon (Si) plays a crucial role in the plants' cycles. Silicon’s use in agriculture is beneficial for plants' health. This element is eighth-most abundant in nature, and second after oxygen in the soil.
Si's main function is to improve plants' growth and yield, especially under stress conditions. Si encourages photosynthesis in plants by exposing them to sunlight. This promotes plant tolerance.
It is well-documented that Si has beneficial effects on various plant species. Despite the many benefits of Si, scientists continue to believe that Si is not necessary for plant's biological cycles. Researchers were unable to establish the correct role of Si in plants due to a lack of evidence.
Si is believed to be an important and omnipresent element in soil and plants. They also found that Si plays a number of beneficial roles in crop life and performance.